Taste the Loup at Casia Lodge

Taste the Loup: A Culinary Benefit for Youth Programs at the Loup

Join us for an unforgettable evening supporting the Loup Loup Ski Education Foundation

April 20

5pm Cocktails

6:30 Dinner

Silent Auction

Get ready for an evening of incredible wine and culinary excellence as we come together to support the Loup Loup Ski Education Foundation, ensuring that kids in our region have the opportunity to ski for free in the winters and enjoy enriching summer programs.

Join James Beard Award-winning Chef Jason Wilson and celebrated chef and restaurateur Jon Brown as they collaborate to present a six-course tasting menu with expert wine pairings by local winemaker Ryzo.

Elevate your giving with our silent auction featuring some incredible experiences donated by our generous community partners. Auction items include:

• Lifetime lift pass at the Loup
• Two nights at Casia Lodge & Ranch
• A case of Ryzo wine
• One year of Blue Star Roaster’s Choice coffee
• A seat on the helicopter to ski with North Cascades Heli

Ticket Information:

Tickets are limited so secure your spot now for this evening of fine dining, community and giving back. Your participation will directly support the Loup Loup Ski Education Foundation and its mission to provide access to winter and summer programs for children in need.

Attire: PataGucchi (aka Methow Cocktail)

Individual ticket:                      $135

Table of six:                             $700